The Glass Onion (Soulful Food)

We are proud to serve
wild American shrimp!

All our meats are natural,
hormone free products.

Our vegetables come
from as close to home
as we can get.

Dinner Catering Options

We know that most folks want simple solutions, and hence the design of our dinner catering menu.

Below you will find a variety of our entrees that work well for a crowd. We have priced them per person, and this price includes a serving of our beautiful Straight from the Garden Salad as well! Those of you who dine with us often know that the local hydroponic bib lettuce makes an unbeatable salad that should prove the perfect complement to the entrees -- creating a well balanced meal. Feel free to add other sides at our a la carte prices.

Feel free to contact us for a more customized menu or to discuss bringing the GO staff to cook in your home!

Entrées $15/person
(includes garden salad)

	Country Captain delicious tomato-curry braised pulled chicken served with rice, raisins and almonds
	Jambalaya classic fare of south Louisiana, a baked rice dish similar to red rice in South Carolina; a variety of meats can be used in it, such as pulled chicken or pork
	Gumbo a stew often seen in New Orleans and the surrounding countryside; ours generally comes with chicken, Andouille sausage and okra; expect a dark, rich dish with a bit of a kick from that Andouille sausage
	Lasagna classic Italian lasagna with locally made pasta; meaty or vegetarian
	Bertolini’s Cavatelli with Pork Bolognese local cavatelli pasta with traditional northern Italian meat sauce
	Bertolini’s Cavatelli with Seasonal Vegetables local cavatelli pasta with seasonal vegetables in a cream or tomato-based sauce

Fancy Entrées $20/person
(includes garden salad)

	Shrimp and Grits beautiful local shrimp with braised tomatoes and andouille sausage over Anson Mills Grits
	Shrimp Etouffee classic south Louisiana stew served with rice

Sides $2/person
Can be sold as pints ($4) and quarts ($8)

Cole Slaw
Potato Salad (seasonally)
Macaroni Salad
Mashed Potatoes
Anson Mills Grits
Braised Local Greens

Fancy Sides $6/pint

	Shells and Cheese shell shaped pasta tossed in a velvety cheese sauce; topped with parmesan		$6/pint
	Seasonal Vegetables butter beans, creamed corn, etc.		$4/person
	Bread Cornbread, Garlic Bread		$2/person

Beverages

Coke
Diet Coke
Blenheim Ginger Ale
Barq’s Rootbeer
Bottled Water or Bottled Sparkling Water

Desserts

	Seasonal Pound Cakes such as, Chocolate Strawberry, Lemon Blueberry, Café au Lait and more!		$30/cake (16 slices)
	Assorted Pies such as, Coconut Cream, Lemon Chess and more!		$20/pie (8 slices)
	Assorted Tarts such as Chocolate Pecan, Chocolate Mint and more!		$25/tart (8 slices)
	World Famous Bread Pudding with Whiskey Sauce large pan – serves 10 to 20 – about 5 quarts		$40
	Ridiculously Good Banana Pudding large pan – serves 10 to 20 – about 5 quarts		$40
	Cookies		$10/dozen