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GO Daily Lunch Menu
Daily Lunch Menu

Wednesday, April 16th, 2014

POWERMOVE = Ham Croquette + NC Trout  + Glass of Beaujolais Blanc





Soups, Salads and Other Stuff    
  Jeannie Ruth's Deviled Eggs   $.75
  Chicken and Andouille Gumbo   $7
  Mushroom Soup with Truffle Oil   $6
  Buffalo Fried Chicken Wings with Buttermilk Blue and Crystal Hot Sauce
  $6
  Ham Croquette with Farm Egg and Roast Red Peppers
  $7
  Pimento Cheese with Crackers and Our Pickles   $8
  Straight from the Garden Salad: Big/Lil' Add Blue Cheese
  $9/$5/$1
  Shells and Cheese/Add Andouille
  $6/$3
  French Fries/ add Bearnaise   $4/$6
  Overstuffed Sandwiches    
  Grilled Pimento Cheese Sandwich on Normandy Farms Brioche
  $6
  Frenchaletta: Oeonta Ham, San Guiseppe Salami, Pickled Peppers and Olive Salad
  $9
  Fried Pig Ear Po Boy with Buttermilk and Thunder Sauce   $9
  Fried Atlantic Shrimp Po Boy with Lettuce, Tomato and Dukes
  $11
  Fried Green Tomato Po Boy with Pimento Cheese
  $9
  Plates    
 

Blue Plate = Catfish Po Boy with Cucumber and Carrot + Side

  $9
  Braised Cheshire Pork Belly with Mashed Potatoes, Collard Greens and Thunder   $13
  Pecan Pesto Steamed Mussels with Asparagus and Garlic Bread
  $9
  Calico Bay Scallops with Belle's Sausage & Sweet Peppers over Grits   $15
  Fried NC Catfish Plate with French Fries and Coleslaw   $15
  Pan Roasted NC Trout with Butterbeans and Mashed Potatoes   $13
  Buttermilk Fried SC Quail with Choice of Two Sides:    Single/Double   $13/$20
  Sides $2 Each or 4 for $7    
 
Anson Mills Grits
Garlic Toast
Macaroni Salad
Mashed Potatoes
Collard Greens
Coleslaw
Potato Salad
Cornbread



   
  Desserts    
  Ridiculously Good Banana Pudding
  $6
  Chocolate Cream Pie
  $4
  Strawberry Cobbler A la Mode
  $6
  Whoopie Pies!!!
  $4
  King of Pops Popsicles:  Lemon-Basil, Raspberry-Lime and Chocolate Sea Salt   $3.50
  Locally Made, All Natural Vanilla or Peppermint Ice Cream   Scoop/Bowl
  $1/$3
  Floats! - With Locally Made, All Natural Vanilla Ice Cream   $3.50

 

Half Priced Bottles of Wine every Monday
Fried Chicken Dinner every Tuesday (reservations required)
New Products in the Online Store
Buy the GO Recipe Book Online!

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