Home Menus Blog & Press About Us Find the Glass Onion
GO Daily Lunch Menu
Daily Lunch Menu

Monday, July 28th, 2014

POWERMOVE = squash salad + shrimp po boy + champagne cocktail





Soups, Salads and Other Stuff    
  Jeannie Ruth's Deviled Eggs   $.75
  Boiled Green Peanuts   $2
  Fishing Street Goat Cheese, Pickled Jalapeno and Peach   $2
  Chicken, Andouille and Okra Gumbo   $7
  Cajun Boudin with Pimento Cheese and Our Pickles   $10
  Local Squash Salad with Toasted Almonds, Mint and Parmesan   $8
  Butterbean Falafel and Watermelon-Cucumber Salad with Split Creek Feta
  $9
  Straight from the Garden Salad: Big/Lil' Add Blue Cheese
  $9/$5/$1
  Shells and Cheese/ Add Andouille
  $6/ $3
  French Fries/ Add Bearnaise   $4/$6
  Overstuffed Sandwiches    
  Grilled Pimento Cheese on Normandy Farms Brioche   $6
  Fried Gulf Shrimp Po Boy with Lettuce, Tomato and Dukes
  $11
  Fried Chicken Po Boy with Lettuce, Tomato and Buttermilk
  $9
  Roast Beef Po Boy with Blue Cheese, Buttermilk and Vidalia Onion   $10
  Fried Green Tomato Po Boy with Kurios Farms Lettuce and Pimento Cheese   $9
  Plates    
 

Blue Plate = Fried Eggplant Parmesan Po Boy + Side

  $9
  Fried Cheshire Pork Chop with Duck Liver Dirty Rice, Pickled Peppers and Peach
  $10
  Wadmalaw Beef and Cheshire Pork Meatloaf with Butterbeans and Mashed Potatoes   $12
  SC Shrimp with Braised Vine Ripe Tomatoes and Andouille over Grits   $16
  Whole Crispy Chicken Leg with Grits, Collard Greens and Thunder Sauce   $13
  Braised Heritage Pork Cheek Ragout with Our Hand Cut Pasta   $15
  Buttermilk Fried SC Quail with Choice of Two Sides   $13/ $20
  Cornmeal Fried NC Mountain Trout, Bibb Lettuce, Creme Fraiche and Summer Vegetable Salad
  $14
  Sides $2 Each or 4 for $7    
 
Anson Mills Grits
Garlic Toast
Potato Salad
Mashed Potatoes
Collard Greens
Coleslaw
Chopped Liver Dirty Rice
Cornbread
Summer Succotash
Watermelon



   
  Desserts    
  Holly Hills Buttermilk Brulee   $5
  Warm Chocolate Pound Cake
  $5
  Peach Cobbler A la Mode   $6
  Pecan Tart with Fig Jam
  $5
  World Famous Bread Pudding with Whiskey Sauce
  $6
  King of Pops Popsicles:  Peach, Pineapple-Habanero and Chocolate Sea Salt   $4
  Locally Made, All Natural Vanilla or Peppermint Ice Cream   Scoop/Bowl
  $1/$3
  Floats! - With Locally Made, All Natural Vanilla Ice Cream   $3.50

 

Half Priced Bottles of Wine every Monday
Fried Chicken Dinner every Tuesday (reservations required)
New Products in the Online Store
Buy the GO Recipe Book Online!

Signup for the daily e-mail!